ABOUT RANGERS
CLUB
The Australian Anglo Indian Melbourne Rangers Club was founded in 1980 by a number of Anglo Indian couples from Calcutta. Taking its name from the Calcutta Rangers Club, the Melbourne Rangers Club followed much of the traditions and social programmes of the original club. Over a period of time, the club has embraced members from both, within and outside the Anglo Indian community, making it a rich, multi-cultural body.
The club has grown in strength since its conception.
Our Aim
The aim of the club is to promote activities bringing members together, be it social or fund-raising.
Our Mission
The club's mission statement is "to foster a spirit of unity & friendship in a relaxed environment; offer a range of social, cultural & sporting events & contribute to various charitable organisations within the community".
NOTICE OF SPECIAL GENERAL MEETING
AUSTRALIAN ANGLO-INDIAN MELBOURNE RANGERS CLUB INC.
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Dear member,
Due to the inconsistencies at the recent Annual General Meeting held on 25th August 2024, several members have requested the AAIMRC that a Special General Meeting be convened.
This is to advise you of the upcoming Special General Meeting (SGM) of the members of the Australian Anglo-Indian Melbourne Rangers Club. The details of this meeting are as follows:
DATE: SUNDAY 29TH SEPTEMBER 2024
TIME: 2:00 TO 5:00 PM
PLACE: BRANDON PARK COMMUNITY CENTRE
649 FERNTREE GULLY ROAD, GLEN WAVERLEY, VICTORIA 3150
AS PER CLAUSE 31 (3) OF THE CONSTITUTON: NO BUSINESS OTHER THAN THAT SET OUT IN
THIS NOTICE MAY BE CONDUCTED AT THE MEETING.
AS PER CLAUSE 36 (2) OF THE CONSTITUTION: THE QUORUM FOR A GENERAL MEETING IS
THE PRESENCE OF 10% OF THE MEMBERS ENTITLED TO VOTE.
Food Allergy and Special Dietary Requirement Disclaimer
Melbourne Rangers Club makes every attempt to engage caterers that are able to identify ingredients that may cause allergic reactions for those with food allergies. There is also a possibility that manufacturers of the commercial foods we use, could change the formulation at any time, without notice. Customers concerned with food allergies need to be aware of this risk.
Please be aware that our caterers prepare foods and uses ingredients in their products that contain nuts, nut oil, milk, dairy, eggs and cheese, Yellow dye 5, MSG (monosodium glutamate) and sulphites. If you have any type of food allergy, please refrain from eating the food and seek advice from your committee member or alternatively bring your own food.
MRC cannot guarantee that your request for alternate menu options can be adhered to.